ABOUT US
Since 2014, Giovanni and Nils Johan run Uliveti together with a fantastic group of people.
Our core activities are olive farming, extra virgin olive oil production, and experiential tourism (Uliveti Experience). These activities take place in Solopaca and in the surrounding area known as Sannio (Campania region).
We also have two distribution units in Norway, where Giovanni and Nils Johan also work and live when they are not in Italy, and in Sweden.
Video production and development: Fabio Desiato, Fade Production ©
THE PEOPLE
 Giovanni Filippo CozziPARTNER & MANAGING DIRECTOR Giovanni is responsible for and coordinates the day-to-day running of Uliveti's activities. |  Nils Johan Svalastog GarnesPARTNER & MANAGING DIRECTOR Nils is responsible for export sales and for co-planning Uliveti's activities during the year. |  Michele BuccieroPARTNER & AGRONOMIST |
|---|---|---|
 SPECIALISED AGRICULTURAL WORKER, HEALTH & SAFETY OFFICER . Antonio's main activities include harvesting olive trees, pruning and other maintenance of Uliveti's olive groves. He also assists in the development of the agricultural yearly plan. Antonio works in Uliveti's production unit where he is responsible for bottling and packaging processes. |  Francesco MarinoAGRICULTURAL WORKER. Francesco's main activities include harvesting olive trees, pruning, plant-protection treatments, soil management, and other maintenance of Uliveti's olive groves. Francesco also works in Uliveti's production unit where he assists in the bottling and packaging processes. |  Yussif AlhassanAGRICULTURAL WORKER. AGRICULTURAL WORKER. Yussifs's main activities include harvesting olive trees, pruning and other maintenance of Uliveti's olive groves. Yussif also helps in the production unit with product packaging. |
 Luigi CutilloADVISOR ULIVETI EXPERIENCE |
OUR VALUES
EQUALITY, RESPECT, INTEGRITY AND FAIRNESS
We believe that agricultural sustainability can only be achieved by creating harmony between nature and people.
At Uliveti we strongly believe in empowering people and promoting social inclusion irrespective of gender, race, age, background and any other potentially divisive category.
We believe in environmental protection and the importance of conserving biodiversity.
As such we only use non-intensive and organic farming methods and commit to a model of a short food supply chain.