

Uliveti's granola
This is a healthy and tasty granola. The addition of two table spoons of Ancino Verde extra virgin olive oil packs it with good Vitamin E and antioxidants. A great way of starting the day! Ingredients 300 gr rolled oats 150 gr mixed seeds (e.g. sunflower, pumpkin, sesame, linseed, chia), coarsely chopped 150 gr mixed nuts (e.g. almonds, hazelnuts, walnuts, pecan), coarsely chopped 100 gr dried fruit (e.g. berries, apricots, figs, coconut), copped (coconut could also be in fla


Lemon Polenta Cake
This is a lovely cake recipie. A very fresh lemon taste nice to combine with a good cup of tea. An ideal recipie also for those people that are intollerant to gluten. Serves 8-10 250gr caster sugar 250gr ground almonds 150gr polenta (cornmeal gritt) 3 organic eggs 1tsp baking powder 1 unwaxed lemon (juice and zest) 4 tablespoons of Ancino Verde virgin olive oil 1 pinch of salt For the syrup: 100gr icing sugar juice of two lemons 1 or 2 cinnamon sticks Heat the oven to 160 deg